'Mayur Indian Kitchen' also known as MIK Indian restaurant chain in Taipei is a growing chain of restaurants, caterers & Online Indian stores & Food delivery system that came into being in the winter of 2011 in Taipei, Taiwan.
It serves authentic Indian food (台北印度菜), like Thalis
(set menus) bread, curries and tandoori dishes of halal meat (清真料理) from 14 different cuisines of India,
with additional expertise in South Indian & pure vegetarian food.
MIK serve Halal meats only without any beef or pork servings except MIK-1, MIK-6 location.

MIK-2, MIK-3, MIK-5, MIK-6, MIK-7 has the bar with many varieties of beer, whiskey and wine. We are open for Indian food catering, delivery takes away, or to organize events in Taipei, Taiwan.
'Mayur Indian Kitchen' was born out by Indian Master Chef Mayur's love of food and drink.

 

'We' work here more of a passion than a job.

In a relatively short amount of time, we grew into one of the leading Indian restaurant and Indian food caterers in the Hospitality Industry of Taipei, Taiwan. Our goal is to create tailor-made food that is planned with precision and executed beyond expectation.

MIK has the distinctive ability to adapt its offer without compromising the identity and quality of the dish.
All our channels share a consistently delivered product that is beautifully presented

and deliciously different so that all our guests can 'eat with their eyes'.